Best Western Petaling Jaya is strategically located in the heart of Petaling Jaya new business district. In conjunction with fasting month, Best Western Petaling Jaya hotel will be serving “Bufet Makan Malam” with a theme “Selera d’Kembali” at Kembali Kitchen, Level 6. Available from 13th May 2019 until 31st May 2019, more than 100 items will be served daily on rotation basis.
The upcoming holy month is a time to reflect on the past year’s achievements and challenges, look to the future and appreciate the importance of close family ties and friendship. Marriott International hotels across Malaysia mark this special month to ‘Celebrate Togetherness’ with authentic, attentive hospitality, showcasing the very finest family-style cuisines.
New Executive Chinese Chef Tommy Choong Chan Hoo of One World Hotel’s Zuan Yuan Chinese Restaurant has a star-studded resume. This culinary wizard brings over his conspicuous passion for cooking, together with 20 years of expertise in Chinese cuisine.
Choong’s goal is to achieve what is referred to as “clarity” — seemingly simple dishes executed with skill and subtlety, to bring out the ingredients’ natural flavors and textures. This makes the quality of ingredients critical to him, for even the most basic dishes! This is definitely the vibe I felt when tasting his dishes – so simple yet so unique and tasty!