U.S. Potato Recipe for Potluck Gathering

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Crispy Baked Marmite U.S. Potato Wedges

It’s the season of celebration and I’m sure you will encounter a time where you will need to bring some food over for a potluck party. Speaking of potluck party, simple recipes like this Crispy Baked Marmite U.S. Potato Wedges is the best because it’s not only time saving, but also full of nutrient!

๐Ÿ†˜๏ธ Help Me Win U.S. Potato Goodness Contest!

I’m using a special sauce as the dipping sauce and that elevated the taste of the Marmite Wedges up a notch! Wanna know what sauce it is? Click here: https://uspotatogoodness.com.my/recipes/crispy-baked-marmite-u-s-potato-wedges/ for the full recipe of Crispy Baked Marmite U.S. Potato Wedges. Each click from you will get me closer to win a special reward! ๐Ÿ™๐Ÿ™

Food Malaysians Love to Eat Most

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ShopeeFood Rider

The cultural diversity of Malaysia in many ways has influenced our unique flavors and ingredients. An amalgamation of Chinese, Indian, Malay and Borneo flavors, our taste buds are constantly tickled by a variety matched perhaps by no other place on earth.

Which brought ShopeeFood to survey our cities for the best five-star cuisines as rated by ShopeeFood users. During its last three major campaigns, such as the 9.9 Shopping Day, 10.10 Brand Sale and 11.11 Big Sale, ShopeeFood gathered data on food trends to find out what Malaysians love to eat. Measured based on the most frequently ordered items on the ShopeeFood app, the survey showed two clear favorites: rice-based dishes and fried chicken.

The House of Suntory Introduces SUI Gin

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SUI Gin from The House of Suntory

Japanโ€™s repertoire of traditional alcohol spans over centuries, producing world-class crafted Gins to suit every season. To cater to all Gin lovers around the world, The House of Suntory introduces SUI Gin, a Gin made in Japan and crafted with unique Japanese botanicals. With its clear and refreshing taste, SUI Gin is the perfect beverage to celebrate with family and friends with any meal, anytime.