A Heartwarming World: HUAWEI XMAGE Global Exhibition Debuts in Malaysia

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tallpiscesgirl X A Heartwarming World HUAWEI XMAGE Global Exhibition

Huawei unveiled its inaugural HUAWEI XMAGE Global Exhibition, titled “A Heartwarming World – 12 Years of Huawei Photography,” on 23 May 2024, at the Sentul Glass Pavilion nestled within a private park in Kuala Lumpur, Malaysia, marking the largest photography exhibition in Huawei’s history.

A Heartwarming World – 12 Years of Huawei Photography Exhibition Debut at Sentul Pavilion
A Heartwarming World – 12 Years of Huawei Photography Exhibition Debut at Sentul Pavilion

The HUAWEI XMAGE Awards 2024, the annual competition celebrating Huawei’s open platform for smartphone photographic excellence, was also officially launched during the exhibition’s opening ceremony. Now in its eighth consecutive year, the competition aims to inspire consumers to unleash their creativity and imagination by leveraging Huawei’s leading XMAGE imaging technology, infusing each photograph with deeper emotional and cultural resonance.

Huawei Watch Fit 3 and Huawei Matebook X Pro Launches in Malaysia

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tallpiscesgirl X HUAWEI MateBook X Pro and HUAWEI Watch Fit 3

Huawei is excited to unveil two revolutionary products in Malaysia: the stylish HUAWEI WATCH FIT 3 and the powerful HUAWEI MateBook X Pro (2024). These new additions significantly enhance Huawei’s lineup of smart technology. By merging advanced technology with sophisticated design, Huawei continues to offer consumers products that enrich both their digital and lifestyle experiences.

How the UK Masters Biodiesel Production from Castoff Cooking Oils

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UK Masters Biodiesel Production from Castoff Cooking Oils

Biodiesel is a renewable fuel and an ideal alternative to fossil diesel, helping reduce greenhouse gasses while supporting local economies. Edible oils are one of the primary raw materials used for production, yet their high FFA content makes them susceptible to transesterification reactions that lead to saponification.

Thus, researchers have explored non-edible oils and fats as cost-cutting feedstocks for production. In the following article, I’ll explain how the UK is handling this new technology and what we can look forward to.